Introduction to International Hospitality Management
Master of International Hospitality Management is an interdisciplinary, problem-solving programme which combines critical thinking, analytical skills and judgement with skill and knowledge in areas of Hospitality Management. The programme will actively stimulate students to explore the latest developments of the discipline through the encouragement of critical judgement, the application of academic rigour and research.
This academically rigorous programme combines the best of academic knowledge and industry relevance, providing you with a comprehensive understanding of the intricacies of hospitality management. With a strong focus on practical skills and industry orientation, the programme equips you with the sophisticated tools and cutting-edge techniques necessary to excel in management careers within the hospitality sector.
Why Study Hospitality Management in Malaysia?
Malaysia, a vibrant melting pot of cultures, offers an ideal setting for pursuing a degree in Hospitality Management. Here are several compelling reasons why Malaysia should be your destination of choice for studying this dynamic field:
 1. Diverse Cultural Exposure
Malaysia is home to a rich tapestry of cultures, including Malay, Chinese, Indian, and numerous indigenous groups. This diversity creates a unique environment for Hospitality Management students to learn about and appreciate different cultural practices, cuisines, and traditions. Understanding cultural nuances is crucial in the hospitality industry, and studying in Malaysia provides firsthand experience that can be leveraged in a global career.
 2. Thriving Tourism Industry
Malaysia's tourism industry is robust and continually growing, attracting millions of tourists annually. This thriving sector offers abundant opportunities for Hospitality Management students to engage in internships and practical training. The real-world experience gained in Malaysia's bustling hotels, resorts, and tourism hotspots equips students with the skills and knowledge needed to excel in the hospitality field.
 3. World-Class Educational Institutions
Malaysia is home to several top-ranking universities and colleges that offer specialized programs in Hospitality Management. Institutions such as Taylor's University, Sunway University, and the Asia Pacific University (APU) are renowned for their comprehensive curriculums, experienced faculty, and state-of-the-art facilities. These universities collaborate with global partners to ensure that students receive an education that meets international standards.
 4. Affordability
One of the significant advantages of studying in Malaysia is the affordability of education and living expenses compared to Western countries. Tuition fees and the cost of living in Malaysia are relatively low, making it an attractive destination for international students seeking quality education without the burden of excessive debt.
 5. Strategic Location
Situated in the heart of Southeast Asia, Malaysia serves as a gateway to other major tourism markets in the region, such as Thailand, Singapore, and Indonesia. This strategic location allows students to explore internship and employment opportunities across Asia, broadening their professional network and career prospects.
In conclusion, studying Hospitality Management in Malaysia offers a rich blend of cultural exposure, practical experience, quality education, affordability, and strategic career opportunities. It prepares students to thrive in the global hospitality industry with a unique edge that only Malaysia can provide.
The Hospitality Management program at Malaysian universities offers various specializations that you can choose based on your interests and goals. Some of these specializations include:
| Specialization | Description |
|---|---|
| Hotel and Restaurant Management | This specialization provides you with the skills needed to manage and optimize hotels and restaurants. You will learn about operational management, human resource management, financial management, marketing management, quality management, and risk management. This specialization is suitable for those interested in working in the hospitality industry and customer service. |
| Tourism and Travel Management | This specialization equips you with the skills necessary to manage and develop the tourism and travel industry. You will learn about destination management, event management, tour management, sustainability management, social and environmental impact management, and communication management. This specialization is ideal for those interested in working in the tourism and travel industry and creating new experiences for customers. |
| Event Management | This specialization teaches you the skills required to manage and organize various events. You will learn about planning management, execution management, budget management, security management, human resource management, evaluation management, and communication management. This specialization is perfect for those interested in working in the events industry and creating unique experiences for clients. |
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 Course Content for Hospitality Management
The Master's program in Hospitality Management at Malaysian universities covers a variety of subjects:
During the 12-month program, you will delve into a range of interdisciplinary topics that encompass the diverse aspects of hospitality management. You will study subjects such as strategic management, marketing, finance, operations, human resources, and entrepreneurship within the context of the hospitality industry. One of the key strengths of this program is its industry orientation. You will have the opportunity to learn from experienced industry professionals, participate in industry visits and internships, and engage in real-world projects that simulate the challenges and complexities of the hospitality industry. This hands-on approach ensures that you develop practical skills that are highly valued by employers, enabling you to apply your knowledge in real-world interactions.!
Core Modules
Year 1
Semester 1
Strategic Marketing
Research Methodology
Hospitality Project Management
Quality Management
Sustainable Development in Hospitality and Tourism
Semester 2
Hospitality Application Simulation Management
Strategic Decision-Making in the Hospitality Industry
Hospitality Asset Management and Financial Planning
Elective Modules
The Economics of Hospitality and Tourism
Hotel Brand Management
Hotel Industry Analytics
Innovative Hospitality Technologies
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Year 2
Semester 1
Dissertation Project
ENTRY REQUIREMENT
General Entry Criteria
A recognized Bachelor’s degree in the field/related fields or different fields with a minimum CGPA score of 2.50 or equivalent. Applicants with degrees not in the field/related field are required to complete a bridging module/completion of the MQA-approved Pre-Master’s Program prior to joining the programme, OR
A Bachelor's degree in the field/ related fields with a 2.00 CGPA < 2.50, recognized by the Malaysian or National Government, AND
a minimum of 5 years of related work experience. Applicants with degrees not in the field/related field are required to complete a bridging module/completion of the MQA-approved Pre-Master’s Program prior to joining the programme, OR
A Graduate Diploma at Level 8 in the related field
Upon successful completion of this programme participants will be able to;
Make use of research methods including scientific method, literature review, sampling, statistics, research design and analytical techniques to provide in-depth knowledge for informed decision-making.
Evaluate the functions of human resource management, with special attention to strategic human resource alliances and developing trends.
Differentiate cultural differences associated with work in different hospitality sectors and between countries.
Stimulate change in response to current and future developments in organisations operating in the hospitality industry.
Assess financial and revenue-related information for executive decision-making in the hospitality industry.
Design marketing and advertising systems for hospitality industries based on the need to create new markets and the need to respond to significant shifts in social and economic patterns.
Formulate service delivery systems by examining service marketing and management concepts relevant to the hospitality industry.
Evaluate mechanisms and techniques employed in the management of hotel management, convention and meetings management, or food service management.
Demonstrate higher-level skills in relation to strategy formulation in the global hospitality context.
Develop strategies to address the challenges of the specific problem(s) in hospitality management on basis of interest and preparation and apply this to their current work environment.
Hypothesize a problem/issue related to the Hospitality industry and conduct independent research.
Demonstrate competency in professional knowledge and skills in the field of hospitality to continuously progress on their own with a high degree of autonomy to do so.
